Our production site

Land of character

We have 80 hectares of naturally rich land on which we cultivate fruits and vegetables of homogenous of constant quality, and aim for excellence in production. This land is adapted to various types of cultivation and blessed with a productive climate.

It is a natural heritage, the most varied in Provence, providing economically viable agriculture that is good for the environment and socially fair.


Provencal diversity

Located in the southeast of France, between the Alps and the Rhone, and bathed by the Mediterranean, Provence – and particularly Vaucluse – are the most beautiful and varied regions. Between hills and valleys these lands of contrast benefit from the mildness of the Mediterranean climate.